VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Portion with the Acetic Acid is The Acetyl Molecule.Acetobacter will be the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) which happens to be ubiquitous. Just leave an open wine bottle readily available for several weeks and Acetobacter will see it immediately and conv